Tag: Tofu

Cucumber Pulissery | Vellarikka Pulissery

Cucumber Pulissery | Vellarikka Pulissery

Diced cucumbers in spiced coconut and yogurt-based curry. Pulissery is typically served last during a sadhya when my stomach is ready to burst at the seams so I usually end up not eating it. But I do love it as a casual every other week 

Southwest Tofu Scramble

Southwest Tofu Scramble

Tofu is extremely versatile, and it can be added to almost anything you can think of, like smoothies, soups, salads, entrees, sides, and desserts. It can be fried, baked, broiled, stewed, grilled, or scrambled and can be eaten for breakfast, lunch, dinner, or even as